Contract Manufacturing
Your Vision, Our Expertise
We provide an all-inclusive food development and contract manufacturing service, handling every detail along the way, whilst keeping you updated and comfortable.
Production Facility
Food Industry
Food Development & Manufacturing
Our team combines expertise and passion to ensure your products shine with quality and innovation every step of the way.
Whether you’re a retailer, food manufacturer, entrepreneur, marketing agency, food service group, or part of the wider agricultural sector, our skilled team are dedicated to delivering outstanding products that meet your vision and quality standards. We’re not big, but we’re not small, we’re in the middle, which means we’re ‘nimble’ and move quickly. This is our point of difference.
- All-In Contract Manufacturing
- Packaging Solutions
- Recipe Development
- Product Research
- Ingredient Sourcing
- Regulatory Compliance
Our Technical Team
As a business, we’re not big, but we’re not small, we’re in the middle, which allows us to be ‘nimble’ and move quickly. Our R&D and Technical team are one of our point of differences in the market and part of our service to you.
Our team includes multiple skilled food technologists, quality assurances members, and chefs dedicated to crafting products that stand out in taste, quality, and nutritional value. Their expertise spans recipe formulation, ingredient sourcing, and production optimisation to deliver products that exceed expectations.
Our R&D Facilities
Central to our manufacturing operations is our state-of-the-art test and commercial kitchen site, where innovation meets culinary expertise.
Our dedicated test kitchens enable our team to develop and refine recipes to exact specifications, ensuring each product meets our rigorous standards before it reaches commercial production. Our technical team and senior production managers oversee these R&D initiatives, bringing expertise and precision to every stage of development.
Outlined below are our versatile production capabilities, supporting everything from small trial batches to large-scale commercial volumes.
Production Capabilities
With thirty years of experience, Prestige Foods Australia has significantly expanded its production & manufacturing capabilities.
Our facility features large-scale simmering vats, high-pressure kettles, and reduction vessels, complemented by vertical and rotary filling machines. We can chill, freeze, or provide commercially sterile products, leveraging our advanced retort technology and skills.
Large Scale Simmering Vats
High Pressure Kettles
Reduction
Vessels
Vertical & Rotary Filling Machines
Small Scale Production Room
Retort
Machines
Skilled Team
with Commercial
Understanding
Flexible
Pouch Specialists
Batch
Cooking Kettles
Industry partners
Customer Spotlight
Read more of what our customers love about our exceptional products, consistent quality, and exemplary service.
Wow, super impressive. You have an amazing facility, and you produce your products just like I would in kitchen but just to a much larger scale. I have now visited the Prestige Food operations a few times with my students and I must honestly put my hands down as say that I cannot make a stock better than you guys do. I really do mean it.”
Walter Trupp
Michelin Star, 3 Hatted Chef & Director
Trupp Cooking School
As a chef, great stocks and sauces are a platform for all my great dishes. Prestige Stocks & Sauces have taken the inconsistency and guess work out of my kitchen for many years now when creating new dishes. I am continually impressed by the consistency, clarity, clean flavour and quality of their products. Prestige Stocks and Sauces offer all chefs the opportunity to utilise a product that can be relied upon as a top shelf ingredient for the development of great food.”
Chef Scott Webster
Osia Singapore,
Director Australian Culinary Consultants
“If you are after a veal stock then nothing will match the quality and reliability of Prestige Foods. Being a manufacturer of premium gourmet pies, we must have the best ingredients in our productions, our reputation depends on it and we and our customers demand it. Many others have tried for our business in the past, but none of them can match the richness, consistency and the convenience of Prestige Foods Veal Stock.”
Jan Hannan
Director,
Boscastle Pastries & Foods.
“I have been using Prestige Foods Stocks and sauces for over twenty-five years. No other stocks and sauces producer comes close to the quality and consistency of Prestige Foods. Using their stocks allows my team to focus their time and energy on what they do best. Prestige has been a welcome addition to all of my kitchens”
Chef Otto Weibel
Former Director of Kitchens,
Westin Singapore; Consultant Chef.
Partners & Clients Who Trust Us
Made with Passion, Made in Melbourne
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